Terrorist threats to food: Guidance for establishing and strngthening prevention and response systems. by World Health Organization
Material type: TextLanguage: ENG Publication details: Geneva: World Health Organization, 2002.Description: 46pISBN:- 9241545844
- P 614.31 W927T
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Pamphlets | Govind Ballabh Pant University of Agriculture and Technology General Stacks | P 614.31 W927T (Browse shelf(Opens below)) | Available | 221943 |
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