Chemical analysis of foods David Pearson

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Material type: Text

TextPublication details: London J and A. Churchill 1962Edition: 5th; 5thDescription: x, 464p.:ill., tabDDC classification:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
General Books	Govind Ballabh Pant University of Agriculture and Technology	543.1 P36,5 5 (Browse shelf(Opens below))	5	Available		18679

Includes index

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