Amino acid composition of proteins and foods analytical methods and results Richard J. Block and Diana Bolling

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Material type: Text

TextPublication details: Illinois Charles C Thomas 1951Edition: 2nd; 2ndDescription: xxxviii, 576p.:illSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Books	Govind Ballabh Pant University of Agriculture and Technology	612.398 B65,2 (Browse shelf(Opens below))	Available		9568

Includes bibliographical references and index

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