सब्जी उत्पादन के नवीन सिध्दान्त एवं तकनीक व्दारा दु्र्गेश कुमार सिंह एवं चन्द्रपाल सिंह
Material type: TextPublication details: पन्तनगर प्रकाशन निदेशालय 2011Description: 320पृ0ISBN:- 8186415876
- 635 स442स
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
General Books | Govind Ballabh Pant University of Agriculture and Technology | 635 स442स (Browse shelf(Opens below)) | Available | 128874 | ||
General Books | Govind Ballabh Pant University of Agriculture and Technology | 635 ?442? :2 (Browse shelf(Opens below)) | :2 | Available | 128875 |
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