Theory and practice of ice cream making Hugo H. Sommer

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Material type: Text

TextPublication details: Wisconsin Madison 1951Edition: 6thDescription: ix, 721p.:ill.,tabDDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
General Books	Govind Ballabh Pant University of Agriculture and Technology	637.4 S69 (Browse shelf(Opens below))	Available		7792

Includes index

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